Meeting up with friends and having a vermouth with some ‘tapas’ in front of the sea, sitting comfortably on the promenade of a port and enjoying the pleasant Mediterranean climate while watching the fishing boats arrive, asking for a table on the terrace of a golf club and enjoying the wonderful views, sharing a good meal with the family in a good restaurant in El Maresme… There are so many fun plans that can be enjoyed in the Barcelona area.
The gastronomic offer of El Maresme is based on Mediterranean cuisine and local products: vegetables, fish, fruit and top quality wine produced in local wineries.
In El Maresme we can find a great variety of gastronomic offer: from family-run bars where delicious dishes are still prepared with great care every day, signature restaurants where you can taste original dishes of refined cuisine recommended by the Michelin Guide, or beach bars where relax drinking a freshly prepared mojito while watching a beautiful sunset.
The Maresme region has an amazing gastronomy, which can be tasted in each of its charming coastal towns
Voramar
Garden restaurant on the beachfront, it has a wonderful terrace with natural shade and direct access to the beach.
Specialized in fish and seafood dishes of quality and very well prepared. The house specialties are galley rice, San Sebastian-style fish of the day (grilled), lobster stew (on request), soupy rice dishes and fish paellas. As starters they also have grilled octopus or Sant Pol (with potato, cabbage, garlic and oil) and grilled mussels (made with oak charcoal), they have a variety of homemade desserts.
But in addition to its extensive menu, it also has a daily menu, a seasonal gastronomic menu, a children’s menu, a menu for groups and a takeaway service. Reservations can be made in advance.
It is attached to the seasonal gastronomic days of the Maresme.
Avinguda Doctor Furest s/n, 08395 Sant Pol de Mar
Phone: (+34) 93 760 06 54 / (+34) 646 338 632
https://restaurant-terrassa-voramar.business.site/
La Casa Nostra
Located very close to the sea and a few meters from the Riera de Sant Pol de Mar.
Cozy and familiar atmosphere, Mediterranean style. The place is spread over two very warm and pleasant floors and has a nice terrace.
It is specialized in the gastronomy of the island of Sicily. In its menu we find, in addition to the classic and delicious pizzas, artisan and made in a wood oven, artisan calzones, carpaccios, cheese sausages and delicious pasta dishes that can be combined with a wide variety of homemade sauces with a Sicilian touch.
Carrer de la Riera 13, 08395 Sant Pol de Mar
Phone: (+34) 93 760 11 62
https://www.lacasanostra.cat/
L’Ermita
It is located in the Hotel-Escola de Sant Pol de Mar, under the chapel of an old 10th century monastery, it is a technical, university and Masters training center, which prepares professionals in gastronomy, catering and hotel management, it is very spacious and has fantastic views of the sea.
It is an ideal and quiet space to savor a gastronomic offer that unites local products and market cuisine, accompanied by an extensive wine list.
Well-prepared dishes with good service, they offer a daily and weekend menu. A la carte service and tasting menu.
Its outstanding gastronomic offer, along with its garden area and large car park, are ideal for holding banquets and conventions throughout the year.
Carretera Nacional II (Km. 664), 08395 Sant Pol de Mar
Phone: (+34) 93 760 00 51
https://www.lermitarestaurant.com/
La República de Burinons
Mediterranean, contemporary, eco, healthy and local cuisine.
They make their work a continuous struggle to maintain the tradition of the region, a healthy diet with natural and local products,
With the help of the earth’s resources to offer a quality gastronomic experience.
Its sole objective is to find harmony, between the food, the preparation and the attention to all its customers and friends, that harmony that constitutes a fundamental part of the restaurant and that allows them to offer a space where time does not matter, only now prevails, the flavors, the interaction with food detached from the earth with the hands and, with the same hands, prepared so that their clients can enjoy them at the moment.
Among his recommendations: Wok from the Can Burinons garden, quinoa croquettes, zucchini stuffed with tabbouleh and mint, strawberry and mint ice cream.
Calle Abad Deas 28, 08395 Sant Pol de Mar
Phone: (+34) 93 029 48 82
https://larepublicadeburinons.cat/
Cuina Sant Pau
From Sant Pol to São Paulo: The fusion of two ways of seeing gastronomy without forgetting the origins.
Its two owners, Raül Ballam Ruscalleda and Murilo Rodrigues Alves, creative, methodical and tenacious, are the ideal team to take on the challenge of offering a new and different gastronomic concept.
The space is made up of two rooms, the first, the flooded room that pays homage to the Mediterranean and the second, the Victorian gallery, with a tour of the history of the Ballam Ruscalleda family venue and the chefs. Both spaces combine different types of tables, which allow them to better welcome their customers.
It was born from the desire to create something simple, Mediterranean and without complications. It is a commitment to the product, it is the search to present a reinterpretation of a gastronomic legacy.
Simple and appetizing dishes to share, whose pillar is the product, which seek to reflect the origin of the chefs, the place where it is located and the professional path that unites them. You can feel the aromas of Brazil and enjoy the essence of Maresme, all in a unique space.
Carrer Nou 10, 08395 Sant Pol de Mar
Phone: (+34) 93 760 09 50
https://www.cuina-santpau.cat/