The 8th Cabrils Gastronomic Route started on October 22 in Can Rin (Cabrils Restaurant), where the route was presented, promoted by the Cabrils Hoteliers Association and with the support of the Cabrils City Council.
The route presents a varied selection of dishes with personality and high quality with rice as the main ingredient and wants to promote the establishments and gastronomy of Cabrils, which has a long hospitality tradition and is a benchmark in Catalonia for its quality gastronomy, endorsed with the # VilaGastronòmica.
From October 23rd, 2021 to March 15th, 2022, for almost five months the participating restaurants will serve their creative proposal with rice as the protagonist. In addition, these dishes are supportive: € 1 of each dish will go to the Maresme Popular Food Network.
Participating Restaurants ares:
Ca L’Estrany, Can Rin, Il Forno di Papá, La Concordia, L’Hort Cabrils, El Hostal de la Plaza, Nou Gras y Sal i Pebre
The participating restaurants have created delicious and exquisite proposals. We invite you to come and taste any of these dishes.
- Sal i Pebre: Vegetable Risotto.
- L’Hostal de la Plaça: Arroz de payés.
- L’Hort Cabrils: Duck rice with its breast, trumpets and chanterelles
- Ca L’Estrany: Rice a la marinera with prawns and crayfish from Arenys.
- Can Rin: Arroz del Señorito.
- La Concordia: Nigiri de la “Discordia”.
- Il Forno di Papá: Risotto funghi porcinio con crujiente de ibérico.
- Nou Gras: Arroz de Montaña con setas, barriguita confitada y alioli de brasa.
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